Indian Beech Tree or Pongamia Pinnata (vernacular names: Honge Tree, Pongam Tree, Panigrahi) is a deciduous tree, about 15–25 meters tall, belonging to the family Fabaceae. It has a big top with many small flowers in white, pink or violet. Its origin is India, but is widely grown in South-East Asia.
A hardy tropical tree, it is resistant to heat and sunlight. Thanks to the big root system, it is also tolerant against drought. Naturally, it grows on sandy or rocky soils, including limestone, but in cultivation, it can be successfully grown in nearly all kinds of soil as well as salty soils.
It is often grown in dry areas and is often used for landscaping purposes as windbreaker or for shade.
Its root nodules promote nitrogen fixation, a symbiotic process by which gaseous nitrogen (N2) from the air is converted into NH4+ (a form of nitrogen available to the plant). Thus, it can be used for fertilization of soil that is poor in nutrients. The seed oil is used as lamp oil, in soap making, as a lubricant, and the producing of bio-diesel.
The seeds are largely exploited for extraction of non-edible oil commercially known as ‘Karanja oil’, which is well known for its medicinal properties. The oil is known to have value in folk medicine for the treatment of rheumatism, as well as human and animal skin diseases.
Incorporation of leaves and the presscake used traditionally for improving soil fertility as leaves and cake are good sources of fixed N biologically. Dried leaves are used as an insect repellent in stored grains. The press cake, when applied to the soil, has pesticidal value, particularly against nematodes.